Japan Genmaicha [2303]

Discover the unique taste of Japanese Genmaicha, a harmonious blend of green tea and roasted rice. Our version is prepared with high-quality Sencha – unlike many other Genmaichas that use Bancha. This creates a particularly balanced and full-bodied flavor.

The roasted rice gives this tea a nutty, slightly sweet aroma that harmonizes beautifully with the fresh umami note of Sencha. An ideal tea for those seeking a mild yet aromatic treat.

Unlike standard Genmaicha, our tea is distinguished by its bright green color and elegant, clear flavor – a combination that will win over even tea connoisseurs.

Preparation: Steep 1 teaspoon per 250ml at 80°C for 1.5–2 minutes.

Re-infusion: Steep at 85°C for 30 seconds.

For comprehensive information, see our article on Japanese teas.

Ingredients: Green tea (50%, Sencha), roasted rice, puffed rice